BABURCHI CUISINE - Indian

5 nuggets, Chips, and Can of Fanta

Lamb pieces marinated in exotic spices, served with salad

For kids

Spicy triangle crisp pastry stuffed with spicy vegetable filling

For kids

Spicy fresh chickpeas wrapped with deep fried flat bread

Chickpeas cooked in a light spicy chat masala

Spicy minced lamb, cooked on a skewer, served with salad

Chicken pieces marinated and cooked on a charcoal fire

Spicy Fresh Mushrooms wrapped with deep fried flat bread

Minced Lamb cooked in tandoori. Served with a spicy omelette

Spicy fresh prawn wrapped with deep fried flat bread

Spicy chicken tikka with special batter sauce in deep fried

Slice of onion with Indian mix spices crushed into balls

Chicken Nugget with a Bag of chips with Dr Pepper.

Spicy mix vegetable with special batter sauce in deep fried.

Cucumber, White onion, Red Onion, Cherry Tomato, Carrot, Bell Peppers, Lemon.

Lamb tikka, Boneless chicken tikka and Sheek kebab.

For kids

Spicy triangle crisp pastry stuffed with mince meat filling

Finely diced chicken cooked in a light spicy chat masala

2 onion bhajis, 2 vegetable pakora, 2 vegetable samosas.

Mint sauce, onion salad, mix pickle, mango chutney.

Chicken pieces marinated and cooked on a charcoal fire

Marinated Brest of chicken cooked in Indian clay oven with capsicum, onion, aubergine and Fresh Tomato. Served with salad and mint yogurt sauce.

Tender pieces of boneless Lamb marinated and cooked on Indian Clay oven. Served with salad no sauce DRY (Grill in Indian Clay Oven).

Half a chicken marinated in Hung yoghurt, garlic paste, Ginger and gram masala special spices. Slow cooked in a Tandoori oven.

Consists of boneless chicken Tikka, Lamb Tikka, Sheek Kebab, a 1/4 Traditional Indian Tandoori Chicken.All grilled in Indian Clay Oven and one plain Indian Nan bread 😀

Pieces of lamb marinated and cooked on a charcoal fire and re-cooked in a medium sauce

King Size Prawn marinated and cooked in Indian clay oven with capsicum, onion, aubergine and Fresh Tomato. Served with salad and mint yogurt sauce.

Chicken Breast pieces marinated and cooked on Indian Clay oven.
Served with salad no sauce DRY (Grill in Indian Clay Oven).

King size prawns marinated in a special recipe. Grilled in Indian clay oven.

Breast of chicken marinated and cooked on a charcoal fire and re-cooked in a medium sauce

Small prawns cooked in a medium tandoori sauce with authentic Indian spices.

King size prawns cooked in a medium tandoori sauce with authentic Indian spices

Finely diced chicken cooked with spicy chat masala

Marinated Best Lamb cooked in Indian clay oven with capsicum, onion, aubergine and Fresh Tomato. Served with salad and mint yogurt sauce.

King sized prawns cooked in a charcoal fired oven and re-cooked in cream and various spices. Medium to mild.

Tender lamb cooked in a special spinach and fresh herb sauce with cream. (medium to mild)

Tender pieces of chicken cooked in clay oven, selection of herbs and spices in a special sauce with almond powder, fresh cream and a hint of lime juice to give that extra special flavour. Chef’s recommendation for beginners. (mild)

Diced Lamb cooked in a sauce made of yoghurt, almond, cream and various spices. (medium)

Tender pieces of lamb cooked with shatkora fruit which is part of the citrus family. Giving it a sweet & sour flavour. Medium hot, this is a favourite traditional curry in Syhlet, Bangladesh. (medium)

(Recommended for hot food lovers) Tender pieces of chicken, meat or prawns. A very hot dish imported from Sunabgonj. Made with hot fresh chillies, peppers and ginger. Great taste with an amazing naga chilli aroma. (hot)

Mild to medium creamy

Tender pieces of chicken marinated in a selection of special peppers, marinated onion sauce and yoghurt. Herbs imported from Bangladesh. Also cooked with chick peas and potatoes. This dish comes from Sylhet and is delicious to taste.

(Served in a Korai)Tender pieces of chicken or meat marinated in green pepper and Spanish onions, cooked in a combination of spices. (medium)

Sweet and sour flavour, cooked with chilli and tamarind sauce, with onions, pepper and pickled chilli.

Tender pieces of chicken, cooked in charcoal then stir fried with onion, capsicum, a selection of herbs and spices. A special sauce is then added with yoghurt for an extra medium taste. (medium)

Tender pieces of meat or chicken marinated in special herbs and spices imported from Bangladesh, then cooked in a delicate sauce made from yoghurt, cumin, tangerine, coriander and green chillies are then added to make this dish spicy and suitable for those who enjoy a rich spicy dish. (fairly hot)

Sweet and sour flavour, cooked with chilli and tamarind sauce, with onions,pepper and pickled chilli.

Tandoori flavoured chicken cooked in sauce made from seedless chilli, yoghurt, Indian mustard and many other spices

Marinated tender chicken, stir fried in a combination of four chill spices, onion, garlic, coriander, mushrooms, aubergines and a combination of peppers, marinated mince lamb added for extra taste, a delicate Eastern dish - once tasted, never forgotten. (medium)

Breast chicken cooked in a sauce made of yoghurt, cream and various spices. (Medium)

Tender pieces of English lamb cooked in a Bangladeshi style with Jerah as added flavour, with doinya patah and green chillies. (fairly hot)

Pieces of breasted chicken marinated in a combination of three mild spices then cooked with onions, garlic, coriander, green peppers and a combination of rich peppers. (creamy mild)

Tender pieces of chicken and fresh prawns, marinated in a selection of imported spices from Assam, added to this is a delicious sauce prepared from exotic peppers and herbs, garlic cream and honey, hence creating a flavour unique only in this dish. Medium hot to mild with a sweet texture.

We use grated Mozzarella cheese not Indian Poneer (cheese) Tender pieces of chicken cooked in a clay oven, then cooked with selected spices added with cheese, fresh coriander and garlic “Once tasted never forgotten.”

A mixture of all our vegetable marinated in peppers, herbs, spices and turmeric then fried in a special chat spice with a unique flavours. Serve with cheddar cheese

One of famous north Indian curry made with potatoes,peas and indian homemade panner(cheese)flavourful light and tangy.

Indian diced Panner and spinach make with selection of Indian spices

Fairly hot

One of famous north Indian curry made with potatoes,peas and indian homemade panner(cheese)flavourful light and tangy.

Pieces of lamb marinated and cooked on a charcoal fire and re-cooked in a medium sauce.

King size prawns cooked in a medium tandoori sauce with authentic Indian spices

Breast of chicken marinated and cooked on a charcoal fire and re-cooked in a medium sauce.

Prawns cooked in a medium tandoori sauce with authentic Indian spices

Vegan (Quorn) curry made in creamy sauce (mild)

A delicate preparation of yoghurt, rich creamy texture flavour very mild

A delicate preparation of yoghurt, rich creamy texture flavour very mild.

A delicate preparation of yoghurt, rich creamy texture flavour very mild

Spinach, lamb tikka, chicken tikka, prawn, dahl and naga. (Hot or mild)

(Medium)
Cooked with onion, herbs & spices, coriander, fenugreek & mixed pickle of mango, chilli & lime to get authentic taste & flavours

Cooked with a blend of aromatic mild spices with rich thick coconut milk, cream coconut powder, curry language of love

(Medium)
Pieces of quorn fried with finely chopped onion,
coriander & special chaat spices

(Fairly hot)
Cooked with fresh garlic & ginger, green chilli, exciting spices & herbs, fresh diced onion & peppers, garlic flavour with ginger.

Spinach

Spicy potatoes

Peas and Indian diced Cheese with Garlic

Cauliflower

Aubergine

Chickpeas

Potato & cauliflower

Spinach & potatoes

Garlic flavoured lentils

White Chickpeas with Indian Spice

Diced Indian cheese with spinach & Garlic

Minced lamb

Cumin seeds

Basmati rice with Egg and Green peach

Spinach

A Paratha is an unleavened, pan-fried Indian flat bread

Extremely popular with Indian these are best eaten Aloo parathas taste delicious with fresh potato and other mix vegetable with light spices.

Minced Lamb, Chillies, Garlic, Coriander & Cheese

Coconut, Mango

Spinach, Potato, Coriander & Chilli

Alcohol free beer

Carbonated Lemon and Lime Flavoured Soft Drink with Sugar and Sweetener.

2.75ml

Sparkling Orange Fruit Drink with Sugar and Sweeteners.

Dandelion & Burdock drink with Herbal Extracts.

Indian Alcohol free Beer

Carbonated Low Calorie Cola Flavoured Soft Drink with Sweeteners. Pepsi MAX is the fizz-popping, taste rocking, sugar free cola - bursting with taste and bold refreshment. The perfect drink for fun times together, at home or on the go!
Maximum Taste, no sugar - The long lasting hit of caramel and vanilla and the intense taste of a regular Pepsi all with no sugar, for the best taste no compromise!
Make meal times better with Pepsi MAX. Perfect for pizza nights in, BBQs and evening meals together with friends and family.
Best served chilled or over ice for maximum refreshment.
Thirsty for More? Why not try our great tasting flavoured cola variants. Available in Cherry, Lime and Mango - which one's your favourite?
Key Features:
• Maximum taste, no sugar
• Low Calorie carbonated cola that has just 1 calorie per can
• Suitable for vegetarians
• 100% recyclable
Delivered pack design may vary.

Can 300ml

Sparkling Soft Drink with Plant Extracts

Sparkling Soft Drink with Vegetable Extracts. Coca‑Cola Original Taste is the world’s favourite soft drink and has been enjoyed since 1886. You can find Coca‑Cola Original Taste in a variety of sizes to suit every lifestyle and occasion

Sparkling Fruit Flavour Soft Drink with Sugar and Sweeteners.